Purpose: Non-vegan consumers are increasingly shifting their food habits and lifestyles towards vegan food. Thus, in addition to traditional, though poorly studied, ethical motives (i.e. animal, environmental, spiritual, health concerns), other factors may influence the purchase of vegan food....
Author(s) : Martinelli, E.; Canio, F. de
Publisher : Emerald Publishing, Bingley, UK
Journal article : British Food Journal 2022 Vol.124 No.1 pp.14-30 ref.74