Search results: 286,538 results (approx.)

1. Functional aspects of the intestinal microbiota.

Foreign Title :Aspetti funzionali del microbiota intestinale.

Author(s) : Corbetta, S.

Publisher : Point Veterinaire Italie s.r.l., Milan, Italy

Journal article : Settimana Veterinaria 2021 No.1195 pp.24-25

2. Enteral & parenteral nutrition in the intensive care unit.

Author(s) : Chan, D. L.

Publisher : Educational Concepts LLC, Tulsa, USA

Journal article : NAVC Clinician's Brief 2021 No.July/August ref.9

3. The effects of feed additives in cattle fed forage-based diets.

Publisher : Oxford University Press, Cary, USA

Journal article : Journal of Animal Science 2021 Vol.99 No.4 ref.3

4. Dietary total aromatic amino acid requirement and tyrosine replacement value for phenylalanine for fingerling Oreochromisniloticus (Linnaeus).

This study was conducted to determine the dietary total aromatic amino acid requirement and tyrosine replacement value for phenylalanine for fingerling Oreochromis niloticus by conducting two 8-week experiments. In experiment I, phenylalanine requirement was determined by feeding test diets (350 g...

Author(s) : Zehra, S.; Yousif, R. A.

Publisher : Wiley, Oxford, UK

Journal article : Aquaculture Nutrition 2021 Vol.27 No.4 pp.1009-1018

5. The effect of alternate-day feeding on growth and feed conversion in Atlantic cod Gadus morhua.

This study aimed to investigate the effect of alternating feeding (Alt) compared with control being fed every day (Con) in the on-growth face of Atlantic cod. Individually marked fish (198 and 98 in the Con and Alt groups, respectively) was sampled for weight and length on 6 occasions over a...

Author(s) : Bjørnevik, M.; Imsland, A. K. D.; Hanssen, H.; Roth, B.; Vikingstad, E.; Foss, A.

Publisher : Wiley, Oxford, UK

Journal article : Aquaculture Nutrition 2021 Vol.27 No.4 pp.1206-1211 ref.33

6. Impact of genetic potential for residual feed intake and diet fed during early- to mid-gestation in beef heifers on carcass characteristics and meat quality attributes of their castrated male offspring.

Carcass attributes of steers were examined for influences of selection for residual feed intake (RFI), and exposure to different levels of prenatal nutrition. Heifers characterized for RFI corrected for backfat were mated to bulls with genetic potential for either High-RFI or Low-RFI, such that the ...

Author(s) : Meale, S. J.; Ruiz-Sanchez, A. L.; Dervishi, E.; Roy, B. C.; Paradis, F.; Juárez, M.; Aalhus, J.; López-Campos, Ó.; Das, C.; Li, C.; Block, H.; Colazo, M. G.; Straathof, C.; Bruce, H. L.; Fitzsimmons, C.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Meat Science 2021 Vol.182

7. Assisted feeding techniques in hospitalised felines.

Both dogs and cats continue to be important family and household members. However, because felines are obligate carnivores, they have complicated, and unique nutritional requirements compared with their canine counterparts. These nutritional demands can become even more of a challenge when they are ...

Author(s) : Crouch, K.

Publisher : MA Healthcare Limited, London, UK

Journal article : The Veterinary Nurse 2021 Vol.12 No.1 pp.26-32 ref.32

8. Calving interval on Bali cattle which is maintained in Galungan Village, Sawan sub-district, Buleleng Regency, Bali province.

Calving interval is the distance between the birth of one calf and the birth of the next calf. The study was conducted to determine the length of calving interval for Bali cattle raised in Galungan Village, Sawan Subdistrict, Buleleng Regency, Bali. The study was conducted from December 2020 to...

Foreign Title :Jarak beranak sapi Bali yang dipelihara di Desa Galungan, Kecamatan Sawan, Kabupaten Buleleng, provinsi Bali.

Author(s) : Kristyari, N. P. G.; Trilaksana, I. G. N. B.; Laksmi, D. N. D. I.

Publisher : Fakultas Kedokteran Hewan, Universitas Udayana, Denpasar, Indonesia

Journal article : Indonesia Medicus Veterinus 2021 Vol.10 No.4 pp.553-563 ref.31

9. Production risk, technical efficiency, and input use nexus: lessons from Bangladesh aquaculture.

The optimal use of resources in aquaculture is important, especially in developing countries, to obtain the highest possible outcome from the production process to support food security and poverty alleviation. Thus, within this study, the risk, efficiency, and input-use variation in aquaculture...

Author(s) : Khan, M. A.; Ratna Begum; Nielsen, R.; Hoff, A.

Publisher : Wiley, Boston, USA

Journal article : Journal of the World Aquaculture Society 2021 Vol.52 No.1 pp.57-72 ref.many

10. Pigeon in Konya province folklore: 2. breeding.

In this study, it was aimed to verbal, written and visual data, which are folkloric characteristics of pigeon breeding in Konya, by bringing it into the literature and contribute to the Turkish folklore. The material of the study was composed of the information obtained from 28 source persons,...

Foreign Title :Konya ili folklorunda güvercin: 2. yetiştiricilik.

Author(s) : Çelik, E.; Yaşar, A.; Daniş, E. M.

Publisher : Afyon Kocatepe University Faculty of Veterinary Medicine, Afyonkarahisar, Turkey

Journal article : Kocatepe Veterinary Journal 2021 Vol.14 No.3 pp.316-324 ref.22

11. Nutrition of the female during gestation and lactation.

The health of newborns depends to a large extent on the milk nutrition they have received. The mother's diet must be reviewed in preparation for gestation and throughout the lactation period, with a specific diet for each stage.

Foreign Title :Alimentazione della femmina durante la gestazione e la lattazione.

Author(s) : Lemoine, F.

Publisher : Point Veterinaire Italie s.r.l., Milan, Italy

Journal article : Summa, Animali da Compagnia 2021 Vol.38 No.1 pp.19-21

12. Evaluating the welfare of small ruminants: practical management advice.

This article discusses key welfare issues for small ruminants and gives practical management advice. Welfare assessment is vital to ensure that optimal conditions are provided. Practitioners can play a key role in identifying areas of potential welfare compromise and implement interventions. With...

Author(s) : Plummer, P. J.; Hempstead, M. N.; Shearer, J. K.; Lindquist, T. M.

Publisher : Saunders, An Imprint of Elsevier, Philadelphia, USA

Journal article : Veterinary Clinics of North America, Food Animal Practice 2021 Vol.37 No.1 pp.33-54 ref.76

13. Preliminary assessment of a coupled dynamic-energy budget and agent-based model (DEB-ABM) for predicting individual and population-level dynamics: a case study on anchovy, Engraulis japonicus.

Dynamic energy budget (DEB; also known as Kooijman-Metz DEB) theory is a well-tested framework for modelling energy acquisition, and for describing vital rates at which organisms acquire and use energy, such as for growth and reproduction. The coupling of a DEB with an agent-based model (generating ...

Author(s) : Liao BaoChao; Shan XiuJuan; Chen YunLong

Publisher : Zoological Society of Pakistan, Lahore, Pakistan

Journal article : Pakistan Journal of Zoology 2021 Vol.53 No.3 pp.1089-1098 ref.many

14. Sodium butyrate in post-hatch feed for broiler chicks.

This study was designed to determine adequate levels for sodium butyrate inclusion in pre-hatching and pre-starter feed in order to minimize the negative effects of post-hatch delayed placement on broiler chicks. Newly-hatched chicks were allotted in a completely randomized design, with five...

Author(s) : Carvalho, F. B.; Stringhini, J. H.; Café, M. B.; Jardim Filho, R. M.; Paz, P. H. S.; Santos, B. M.

Publisher : FEPMVZ - Editora, Belo Horizonte, Brazil

Journal article : Arquivo Brasileiro de Medicina Veterinária e Zootecnia 2021 Vol.73 No.2 pp.460-468 ref.27

15. Comparison of digestibility parameters of commercial dry dog foods with different contents.

This study was aimed to evaluate and compare the nutrient digestibility of grain-inclusive and grain-free commercial dry dog foods using the method of total fecal collection and also explore their effects on fecal consistency. 21 different foods, including 14 grain-inclusive (7 grain-chicken meat,...

Author(s) : Kahraman, O.; Inal, F.

Publisher : FEPMVZ - Editora, Belo Horizonte, Brazil

Journal article : Arquivo Brasileiro de Medicina Veterinária e Zootecnia 2021 Vol.73 No.2 pp.469-476 ref.30

16. Dietary protein requirements for growth performance and effects on carcass composition of young siamese spiny eel, Macrognathus siamensis (Günther, 1861).

The study on protein requirement of young Siamese spiny eel, Macrognathus siamensis (GÜnther, 1861) was conducted using six different protein level (35, 40, 45, 50, 55 and 60% protein) with average gross energy of 450 kcal.100/g. The results demonstrated the maximum specific growth rate (SGR), %...

Author(s) : Pongjanyakul, T.; Boonngarm, J.; Ngamsnae, P.; Payooha, K.; Grudpan, J.

Publisher : Prince of Songkla University, Hat Yai, Thailand

Journal article : Songklanakarin Journal of Science and Technology 2021 Vol.43 No.2 pp.453-459 ref.38

17. Effects of sodium bentonite clay as a feed additive on the growth and haematology parameters of hybrid grouper, Epinephelus fuscoguttatus x Epinephelus lanceolatus.

This study evaluated the effects of inclusion levels of sodium bentonite clay as a feed additive on growth and hematology parameters of TGGG, Epinephelus fuscoguttatus × E. lanceolatus. Four dietary treatments D1, D2, D3, and D4 feeds comprising 0, 1, 1.5, and 2% clay respectively were evaluated...

Author(s) : Arshad, S. E.; Jeffrey, F. N. M.; Amin, Z.; Shapawi, R.

Publisher : Prince of Songkla University, Hat Yai, Thailand

Journal article : Songklanakarin Journal of Science and Technology 2021 Vol.43 No.2 pp.505-511 ref.32

18. Evaluation of the zootechnical additive SUBTILPROBIO® E-44 in productive and health indicators in heavy pure breeds birds under production conditions.

In order to evaluate the zootechnical additive SUBTILPROBIO® E-44 in productive and health indicators in E1 heavy pure breeds birds under production conditions, an experiment for a period of six weeks was developed. A completely randomized design was applied, with two treatments: control group...

Author(s) : Milián, G.; Rodríguez, M.; González, O.; Rondón, A. J.; Pérez, M. L.; Beruvides, A.; Placeres, I.

Publisher : Instituto de Ciencia Animal, Havana, Cuba

Journal article : Cuban Journal of Agricultural Science 2021 Vol.55 No.1 pp.67-75 ref.35

19. Jellyfish: more than just a blooming nuisance.

This article describes the different types of jellyfish that are responsible for jellyfish blooms, their negative effects on aquaculture, chemical composition and their potential as novel ingredients for aquafeeds.

Author(s) : Moore, O.

Publisher : Perendale Publishers, Cheltenham, UK

Journal article : International Aquafeed 2021 Vol.24 No.4 pp.48-49, 51

20. Breeder age and post-hatch feed access influence physiology of residual yolk sac, intestinal development and performance of broiler chicks.

This study assessed the effects of breeder age, placement time and the use of a pre-placement feed (PPF) on yolk sac absorption, duodenum villus height and crypt depth and performance of male broiler chicks. A total of 1440 broiler chicks were randomly allocated to eight treatments. The study...

Author(s) : Cardeal, P. C.; Araújo, I. C. S.; Sousa, L. S.; Melo, E. F.; Carvalho, T. S. M.; Triginelli, M. V.; Pompeu, M. A.; Lara, L. J. C.

Publisher : Elsevier B.V., Amsterdam, Netherlands

Journal article : Livestock Science 2021 Vol.251

21. Claw disorders as iceberg indicators of cattle welfare: evidence-based on production system, severity, and associations with final muscle pH.

This study presents a novel approach to use claw disorders in cattle as a retrospective welfare indicator characterized at the abattoir. A total of 1040 cattle (2080 front and back left claws) were analyzed from 143 batches, originating from feedlots, free-range, and dairy systems. Our results...

Author(s) : Bautista-Fernández, M.; Estévez-Moreno, L. X.; Losada-Espinosa, N.; Villarroel, M.; María, G. A.; Blas, I. de; Miranda-De Lama, G. C. la

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Meat Science 2021 Vol.177

22. A synopsis of recent work on the amino acid nutrition of layers.

This review, a summation of work presented at the Virtual 2020 Poultry Science Association Annual Meeting, addresses changes in laying hen performance and techniques to manage hens that require fine-tuning amino acid minimums. A look at past literature on amino acid responses in layers is...

Author(s) : Kidd, M. T.; Loar, R. E., II

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Journal of Applied Poultry Research 2021 Vol.30 No.1 ref.48

23. Feeding qualities of sheep of different blood relationships according to the Katahdin breed.

To increase the meat productivity of sheep, low-productive ewes are often crossed with sheep of meat and meat-wool breeds. High indicators of meat productivity can be achieved through the organization of proper feeding and fattening of sheep. The comparative results of feeding rams of crossbreeds...

Author(s) : Dmitrieva, T. O.

Publisher : Izdatel'ski Dom "Folium", Moscow, Russia

Journal article : Agrarnaya Rossiya 2021 No.9 pp.24-26 ref.10

24. Considerations regarding the supplementation of broiler chicken diets with sea buckthorn (Hippophae rhamnoides).

Two groups of broilers were bred from the age of 5 days to the age of slaughter. The diet of one of the broiler groups was supplemented with sea buckthorn (Hippophae rhamnoides). Although addition was barely 1% and the protein ratio in the sea buckthorn powder was 11.83%, the production...

Author(s) : Colibar, O.; Hotea, I.; Sîrbu, C. B.; Herman, V.

Publisher : Asociaţia Generală a Medicilor Veterinari din România, Bucharest, Romania

Journal article : Revista Româna de Medicina Veterinara 2021 Vol.31 No.1 pp.45-48 ref.14

25. Effects of ethanol on health and performance of poultry.

Birds ingest ethanol when farmers feed it to treat mild respiratory infections and to improve the feed conversion ratio (FCR) or when birds are exposed to ethanol as avian models in alcohol-related studies. The literature reviewed indicates that feed intake is not influenced when ethanol is offered ...

Author(s) : Munir, M. T.; Javed, M. T.; Abdul Rehman; Reyes, J. D. R.

Publisher : Taylor & Francis, Abingdon, UK

Journal article : World's Poultry Science Journal 2021 Vol.77 No.1 pp.91-104 ref.66