Search results: 287,410 results (approx.)

1. A naphthimide fluorescent probe for the detection of selenols in selenium-enriched Tan sheep.

An "off-on" fluorescent probe, Nap-DNB, which is based on naphthimide, was designed and developed for the detection of biological selenols in vitro. We have adopted a combination of a low-pH detection environment and reaction sites that are more difficult to destroy to avoid the interference of a...

Author(s) : Liu YuNing; Feng XiaoHui; Meng QingShi; Zhu JiaWei; Jia XueTing; Zhao QingYu; Tang ChaoHua; Yu YanAn; Zhang JunMin

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Food Chemistry 2022 Vol.373 No.Part B ref.39

2. Growth performance, health, and gene expression of appetite-regulating hormones in dourado Salminus brasiliensis, fed vegetable-based diets supplemented with swine liver hydrolysate.

Hydrolysates of slaughtering plants by-products are among the most promising feedstuffs for aquafeed formulations, supplying diets with amino acids and small peptides which perform functions ranging from palatability enhancers to nutrient-rich ingredients to immunity modulators. This study...

Author(s) : Lorenz, E. K.; Sabioni, R. E.; Volkoff, H.; Cyrino, J. E. P.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.548 No.Part 2

3. Emodin alleviates acute hypoxia-induced apoptosis in gibel carp (Carassius gibelio) by upregulating autophagy through modulation of the AMPK/mTOR pathway.

Previous studies have shown that emodin (EMO) has a wide range of pharmacological activities, with the potential to protect against a variety of diseases. However, it is not clear whether EMO can alleviate impairment induced by acute hypoxia in gibel carp. Thus, an acute hypoxia experiment was...

Author(s) : Wu LiYun; Li HongYan; Xu WenJie; Dong Bo; Geng HanCheng; Jin JunYan; Han Dong; Liu HaoKun; Zhu XiaoMing; Yang YunXia; Xie ShouQi

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.548 No.Part 2

4. Effect of vitamin A injection at birth on intramuscular fat development and meat quality in beef cattle.

This study aimed to evaluate intramuscular fat and expression of genes in the muscle of Montana × Nellore treated with vitamin A at birth. We hypothesized that an injection of vitamin A after birth would increase marbling by increasing the expression of angiogenic, adipogenic, and lipogenic genes....

Author(s) : Maciel, F. C.; Machado Neto, O. R.; Duarte, M. S.; Du, M.; Lage, J. F.; Teixeira, P. D.; Martins, C. L.; Domingues, E. H. R.; Fogaça, L. A.; Ladeira, M. M.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Meat Science 2022 Vol.184 ref.28

5. Effects of grape pomace supplementation on the diet of lactating ewes as compared to vitamin e on the meat shelf life of suckling lambs.

Forty-eight Churra ewes and their suckling lambs were assigned to four dietary treatments: control (CTRL), VIT-E (500 mg kg-1 TMR vitamin E), GP-5 (5% grape pomace) and GP-10 (10% grape pomace). After slaughter (11.5 kg live weight), longissimus muscle of lambs was sliced, packaged under modified...

Author(s) : Vieira, C.; Guerra-Rivas, C.; Martínez, B.; Rubio, B.; Manso, T.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Meat Science 2022 Vol.184 ref.75

6. Functional aspects of the intestinal microbiota.

Foreign Title :Aspetti funzionali del microbiota intestinale.

Author(s) : Corbetta, S.

Publisher : Point Veterinaire Italie s.r.l., Milan, Italy

Journal article : Settimana Veterinaria 2021 No.1195 pp.24-25

7. Enteral & parenteral nutrition in the intensive care unit.

Author(s) : Chan, D. L.

Publisher : Educational Concepts LLC, Tulsa, USA

Journal article : NAVC Clinician's Brief 2021 No.July/August ref.9

8. The effects of feed additives in cattle fed forage-based diets.

Publisher : Oxford University Press, Cary, USA

Journal article : Journal of Animal Science 2021 Vol.99 No.4 ref.3

9. Use of visible-near infrared spectroscopy to predict nutrient composition of poultry excreta.

Nowadays optimal feed formulation for poultry is sought for available content, which takes into account how the nutrients are digested and metabolized by the animal. The digestibility coefficients of the nutrients are usually obtained in in vivo trials that require feeding the birds with different...

Author(s) : Cruz-Conesa, A.; Ferré, J.; Pérez-Vendrell, A. M.; Callao, M. P.; Ruisánchez, I.

Publisher : Elsevier, Amsterdam, Netherlands

Journal article : Animal Feed Science and Technology 2022 Vol.283 ref.24

10. The use of near-infrared spectroscopy (NIRS) to determine the energy value of individual feedstuffs and mixed diets for pigs.

To have quick and accurate feed quality information of ingredients and diets is of outmost importance to ensure that optimal nutritional requirements are met without providing an overabundance of nutrients, which increases costs and environmental pollution in wastes. Calibration models were...

Author(s) : Noel, S. J.; Jørgensen, H. J. H.; Knudsen, K. E. B.

Publisher : Elsevier, Amsterdam, Netherlands

Journal article : Animal Feed Science and Technology 2022 Vol.283 ref.74

11. Seasonal strategic feed supplements for sheep grazing Caatinga rangeland: behavior and performance.

The objective of this study was to evaluate the impact of concentrate feed supplements associated to seasonal conditions on performance and behavior of ewe grazing Caatinga rangeland from late gestation to lamb weaning. Treatments included supplements at 0, 200, 350 and 500 g concentrate/head/day...

Author(s) : Carvalho, W. F.; Alves, A. A.; Gândara, F. C.; Memória, H. Q.; Fernandes, F. É. P.; Pompeu, R. C. F. F.; Muir, J. P.; Costa, C. S.; Sousa, K. R. F.; Oliveira, D. S.; Rogério, M. C. P.

Publisher : Elsevier B.V., Amsterdam, Netherlands

Journal article : Small Ruminant Research 2022 Vol.206 ref.49

12. Supplementing a phytogenic-rich herbal mixture to heat-stressed lambs: growth performance, carcass yield, and muscle and liver antioxidant status.

This study aimed to evaluate the effects of a phytogenic-rich herbal mixture (PRHM) supplementation, including cinnamon, turmeric, rosemary, and clove buds, on performance and blood, liver, and meat antioxidant capacity and metabolic status of lambs during heat stress. A total of eighteen male...

Author(s) : Hashemzadeh, F.; Rafeie, F.; Hadipour, A.; Rezadoust, M. H.

Publisher : Elsevier B.V., Amsterdam, Netherlands

Journal article : Small Ruminant Research 2022 Vol.206 ref.50

13. Evaluating environmental and economic trade-offs in cattle feed strategies using multiobjective optimization.

CONTEXT: Reducing livestock greenhouse gas (GHG) emissions is now central to sustainable agricultural production strategies. Feedlot systems are a significant part of the production process in many countries, and associated feeding plans can influence product emission intensity significantly. Feed...

Author(s) : Marques, J. G. O.; Oliveira Silva, R. de; Barioni, L. G.; Hall, J. A. J.; Fossaert, C.; Tedeschi, L. O.; Garcia-Launay, F.; Moran, D.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Agricultural Systems 2022 Vol.195 ref.39

14. Production performance and nutritional quality of the fairy shrimp Dendrocephalus brasiliensis Pesta, 1921 (Crustacea, Anostraca) cultured with fish effluent in recirculation system.

The lack of information of the nutritional profile and technology in the rearing of Dendrocephalus brasiliensis in intensive systems of aquaculture limits its using in larval rearing. We investigated the effects of the stocking density in both biomass and cyst productions, as well as the centesimal ...

Author(s) : Arbeláez-Rojas, G. A.; Melão, M. da G. G.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.548 No.Part 2

15. Small ruminant production systems in Mexico and their effect on productive sustainability.

In the small ruminant sector, there is a great interest in measuring and improving their production systems and their environmental performance, since its great adaptability and inhabits a wide variety of ecosystems, with a great biodiversity of food resources, grazing in turn, generates economic...

Foreign Title :Sistemas de producción de pequeños rumiantes en México y su efecto en la sostenibilidad productiva.

Author(s) : Chávez-Espinoza, M.; Cantú-Silva, I.; González-Rodríguez, H.; Montañez-Valdez, O. D.

Publisher : University of Cordoba, Monteria, Colombia

Journal article : Revista MVZ Cordoba 2022 Vol.27 No.1 ref.58

16. Effect of fish meal substitution with fermented soy pulp on growth performance, digestive enzyme, amino acid profile, and immune-related gene expression of African catfish (Clarias gariepinus).

Fermented soy pulp (FSP) is currently capturing attention worldwide because of the high price of fish meal and its inconsistent supply in recent years. FSP replaces fish meal as a source of protein and energy towards improved fish health and growth. The protein replacement was employed in this...

Author(s) : Zulhisyam Abdul Kari; Muhammad Anamul Kabir; Dawood, M. A. O.; Abdul Razab, M. K. A.; Ahmad Ariff, N. S. N.; Tanmay Sarkar; Siddhartha Pati; Hisham Atan Edinur; Khairiyah Mat; Tamer Ahmed Ismail; Wei LeeSeong

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.546

17. Effect of dietary black soldier fly larvae meal on fatty acid composition of lipids and sn-2 position of triglycerides of marketable size gilthead sea bream fillets.

Insects are an alternative protein source recently adopted in aquacultured carnivorous species. However, the replacement of marine ingredients with insect meal might cut down the n-3 polyunsaturated fatty acid (PUFA) of fish fillet, a fraction of great interest for human nutrition. Recently, it has ...

Author(s) : Pulido, L.; Secci, G.; Maricchiolo, G.; Gasco, L.; Gai, F.; Serra, A.; Conte, G.; Parisi, G.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.546 ref.59

18. The digestible histidine requirement of juvenile yellowtail kingfish Seriola lalandi.

The Essential Amino Acid (EAA) requirements of many cultured species remains unknown and therefore aquafeeds used in new industries are often based on the requirements of similar species or those from a similar trophic level. One such example is the formulation of aquafeeds for Australian...

Author(s) : Booth, M. A.; Pirozzi, I.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.548 No.Part 1 ref.49

19. Effects of alternative and sustainable ingredients, insect meal, microalgae and protein and lipid from tuna cooking water, on meagre (Argyrosomus regius) growth, food conversion and muscle and liver composition.

This study aimed to evaluate the effects of alternative feed ingredients: Insect meal (DI) using non-defatted meal obtained from Acheta domesticus, Microalgae (DM) using a mix of four marine microalgae (Nannochloropsis gaditana, Tisochrysis lutea, Rhodomonas lens, Isochrysis galbana), Protein and...

Author(s) : Estévez, A.; Blanco, B.; Fernández, L.; Ferreira, M.; Soula, M.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.548 No.Part 1 ref.76

20. Lactobacillus spp. fermented soybean meal partially substitution to fish meal enhances innate immune responses and nutrient digestibility of white shrimp (Litopenaeus vannamei) fed diet with low fish meal.

To accomplish the goal of sustainable aquaculture, substitution of fish meal (FM) with available and effective alternative ingredients is necessary. The present study evaluated the effects of fermented soybean meal (FSBM) substituted to FM on growth, innate immune responses, nutrient digestibility, ...

Author(s) : Lin YuHung; Chen YuTing

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.548 No.Part 1 ref.24

21. Estimation of apparent dietary nutrient digestibility in Yellowtail Kingfish Seriola lalandi by Near-Infrared Spectroscopy (NIRS).

The apparent digestibility (AD) of dietary nutrients is an essential criterion used to improve nutrition in aquaculture. We assessed whether Near-Infrared Spectroscopy (NIRS) can assist in streamlining the process by predicting directly diet AD or the composition of diets and/or faecal nutrients...

Author(s) : Simon, C. J.; Bourne, N.; Hines, B. M.; Pirozzi, I.; Booth, M.

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.548 No.Part 1 ref.32

22. High lipid and high carbohydrate diets affect muscle growth of blunt snout bream (Megalobrama amblycephala) through different signaling pathways.

The study was carried out to explore the effect of high lipid/carbohydrate diet on muscle growth of Megalobrama amblycephala. In vivo, three experimental diets, a control diet (6% lipid and 28.13% carbohydrate, CD), a high lipid diet (11% lipid, HLD) and a high carbohydrate diet (39.6%...

Author(s) : Huang YangYang; Jiang GuangZhen; Abasubong, K. P.; Wang CongCong; Zhang Ling; Dai YongJun; Zheng XiaoChuan; Cao XiuFei; He Chang; Wang Xi; Xiao Kang; Li XiangFei; Wu YeYang; Liu WenBin

Publisher : Elsevier Ltd, Oxford, UK

Journal article : Aquaculture 2022 Vol.548 No.Part 1 ref.58

23. Amla (Phyllanthus emblica) fresh fruit as new feed source to enhance ruminal fermentation and milk production in lactating dairy cows.

This study sought to determine the effect of feeding three levels of the novel feedstuff fresh Phyllanthus emblica (amla) fruit on nutrient digestibility, fermentation parameters, and milk production of lactating dairy cows. Eight ruminally cannulated mid-lactation dairy cows were randomly assigned ...

Author(s) : Tilahun, M.; Zhao LianSheng; Guo ZiTai; Shen YiFan; Ma Lu; Callaway, T. R.; Xu JianChu; Bu DengPan

Publisher : Elsevier, Amsterdam, Netherlands

Journal article : Animal Feed Science and Technology 2022 Vol.283 ref.80

24. Role of conventional and split feeding of various limestone particle size ratios on the performance and egg quality of Hy-Line® W-36 hens in the late production phase.

As progress is made towards extending the production cycle of the modern laying hen beyond 60 weeks of age, it is vital to develop effective nutritional strategies to sustain egg production and maintain eggshell quality. A 20-week study was conducted to evaluate the effects of feeding various...

Author(s) : Poudel, I.; McDaniel, C. D.; Schilling, M. W.; Pflugrath, D.; Adhikari, P. A.

Publisher : Elsevier, Amsterdam, Netherlands

Journal article : Animal Feed Science and Technology 2022 Vol.283 ref.29

25. Comparisons of commercially available NIRS-based analyte predictions of haylage quality for equid nutrition.

Maintaining animal health and performance relies on the availability of an appropriate diet. For herbivores, accurate assessment of forage nutrient quality is critical for appropriate diet formulation and rationing, including potential supplementation. Near-Infrared Reflectance Spectroscopy (NIRS)...

Author(s) : Cocq, K. le; Harris, P.; Bell, N.; Burden, F. A.; Lee, M. R. F.; Davies, D. R.

Publisher : Elsevier, Amsterdam, Netherlands

Journal article : Animal Feed Science and Technology 2022 Vol.283 ref.38